4 large(80g) strawberries
1/3 cup (60g) Raspberries
1/3 cup Blueberries (60g) or Cherries or Blackberries
1 cup coconut Water
Place all ingredients in a blender, puree for 3 minutes or until very smooth Strain over a tall glass
Makes 1 tall glass.
Farfalle with Creamy Kale Spinach Sauce
See the video for this Farfalle with Creamy Kale Spinach
